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Hoshizaki Ice Maker F-1002MAJ Commercial Air-Cooled, 980lb Flake Production

Original price was: $2,880.00.Current price is: $298.98.

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SKU: 3320694714 Category:

Description

Product Information

The Hoshizaki F-1002MAJ Ice Maker is a commercial-grade, air-cooled unit ideal for a range of food service establishments including restaurants, grocery stores, seafood markets, and butcher shops. Manufactured in the United States, this machine produces up to 980 pounds of flake ice daily, making it a robust solution for high-demand environments. It features an efficient two-second flush cycle every hour to ensure optimal cleanliness and functionality. The ice maker, in excellent condition with minimal cosmetic wear, operates at 120V and 50/60Hz, providing reliable performance without the need for extensive refurbishment or validation. Its dimensions, with a width of 22 inches, depth of 27.38 inches, and height of 26 inches, allow for easy installation in varied settings.

Technician comment

Has been tested to specifications. Looks in excellent conditions. See photos

Key Features

  • Produces up to 980 lbs of flake ice daily
  • Commercial air-cooled unit
  • NSF approved
  • Ideal for grocery, seafood, and butcher stores
  • Efficient two-second flush cycle every hour
  • Operates at 120V, 50/60Hz

Specifications

  • Air-cooled ice maker with a daily production capacity of 980 lbs
  • Power supply: 120V, 50/60Hz
  • NSF approved for safe use in food service
  • Dimensions: 22″ W x 27.38″ D x 26″ H
  • Ideal for restaurants, bars, seafood, and grocery stores
  • Two-second flush cycle every hour for cleanliness

Weight

Imperial: 300.0 Pounds

Metric: 136.08 Kilograms

Shipping Dimensions

Imperial: 48.0 lb x 37.2 lb x 88.8 lb

Metric: 121.92 cm x 94.49 cm x 225.55 cm

Harmonized Code

841869

Harmonized Code Details

841869 – Refrigerating or freezing equipment, nesoi; this code is used for refrigeration equipment not elsewhere specified, aligning with the specialized nature of ice makers like the Hoshizaki F-1002MAJ.

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